An organic medjool date caramel paired with salty-sweet umami miso and offset by rich 70% Callebaut chocolate... All the ingredients for a good time, in our opinion! Cut a perfect slice, pair with a shot of espresso or a cheeky nip of Mum's favourite tipple and you're in business. Indulge your Mum (or yourself) this Mother's Day. Go on. We promise it's worth it.
*Coconut sugar, Free range eggs, Callebaut chocolate (cocoa mass, sugar, cocoa powder, emulsifier, soy lecithin), *Dates, Maple syrup, Nuttelex (vegetable oil, water, salt, emulsifier, natural flavours, vitamins a, d and e), Rice flour, Besan flour, Almond meal, *Coconut cream, Miso paste (organic rice, water, organic whole soybeans, sea salt, alcohol, koji seed (aspergillus oryzae)), Vanilla extract, Salt.
Free from gluten, dairy, refined sugar.
Made in Australia from at least 24% Australian ingredients.
Contains tree nuts, eggs and soy.
nonie's products are handmade in a dedicated gluten and dairy free kitchen. Some variance is natural. Traces of egg, sesame, soy and tree nuts may be present.
Servings per tart: 10 Serving size: 110 g
Nutrition Per serve Per 100 g
Store in the fridge in an airtight container.
Best consumed within 5 days from purchase.