Water, Corn flour, Rice flour, Sunflower oil, Tapioca flour, Besan flour, *Psyllium, Salt, Baking powder (Cream of Tartar, Sodium Bicarbonate, *White rice flour), Sugar.
Made in Australia from at least 80% Australian ingredients.
nonie's products are handmade in a dedicated gluten and dairy free kitchen. Some variance is natural. Traces of egg, sesame, soy and tree nuts may be present.
Servings per pack: 6 x 8" pieces
Serving size: 70g (1 pita bread)
Nutrition Per serve Per 100g
Warm in a dry frypan on medium heat, turn as needed.
For pizza: Spread topping on frozen pita and bake in oven at 220 for 8 - 10 mins.
Store at -18 °C.
Hand shaped and cooked, these are a flexible flatbread for dips or wraps but also make an excellent pizza base.